Mô tả công việc

Interact with customers, take orders and serve snacks and drinks
Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
Plan and present bar menu
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations
Mix ingredients to prepare cocktails

Quyền lợi được hưởng

Basic Salary + Service charge.
Working week: 6 days in a week (Monday to Saturday).
Holidays: Public holidays and vacation per Vietnamese Labor Law.

Yêu cầu công việc

Male/Female.
Age: 25 ~ 35
Good English.
Work at Can Tho